Cauliflower Crust P-I-Z-Z-A!!!

Give me pizza! On any given day I want pizza, or Mexican food, but today was pizza!

So, in order to attempt a healthier pizza and use the head of cauliflower in my fridge I thought I would finally try a cauliflower pizza crust.

A lot of the recipes were also vegan, they used flax seed and almond flour. However, a lot of the reviews said they were crumbly or didn’t set up properly so I thought I would save that culinary adventure for another day!

The recipe I ended up using was from good ole Paula Deen!

I followed her crust recipe. My roommate made an amazing sauce and sauteed Brussels and zucchini. We then placed kale, tomato, basil and bell pepper on top with a quarter of the pizza with cheese on top.

It was goood! Don’t get me wrong, I will still enjoy ‘normal’ pizza but this is truly a great alternative! Enjoy!





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